Masala Aloo (Sukhi Aloo Sabji)

I don’t think I say it enough but I Love Potato, I mean I absolutely love them! They are so versatile, filling and makes up so many tasty dishes.

This is one such quick recipe of the humble potato

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Peanuts Ladoo

Peanuts or groundnuts or moongfali is a versatile seed that has its presence all over the world it is used in curries, makes a wonderful spicy sauce for stir fry , peanut butter to make bread more interesting or it is a snack on its own.

This is a very simple recipe that is close to my childhood , In India peanuts is one of the acceptable food for fasting days so whenever there were days for fasting this amazing peanut ladoo’s were made and as a child I just couldn’t get enough of them.

Masala Arbi (Tangy Colocasia roots)

I Love arbi, love all the styles it is made in dahi wali arbi, dry arbi with onions , masala arbi.. the list of its yummy preparations can go on!

This recipe is for Masala arbi, very simple and easy to follow

This serves 2-3 people as a side

Palak Paneer (Homemade cottage cheese in Spinach Gravy)

I love Spinach, may be not more than Popeye but my love is quite equivalent to it, salad, soup , sautéed or curried Spinach works for me in every form. Here is one of my favourite recipe for Spinach. A really healthy and tasty curry. Palak Paneer, one of the best combinations, white creamy paneer…

Stuffed Kulcha

Stuffed kulcha are my absolute favorite and I have to eat them whenever I eat out. Soft texture with spiced vegetable stuffing makes a wonderful filling meal.

Since I love eating them so much, I thought why not give them a try at home. Here is my version of Stuffed kulcha which my husband loved totally!!

Homemade Cottage Cheese (paneer)

Cottage cheese is one of the quick and fresh variety of cheese that can easily be made at home!

I like making cottage cheese at home always, as it tastes better that store brought. Here is a simple recipe to follow